{"product_id":"ori-di-sicilia-mix-grandi-lievitati-1kg","title":"ORI DI SICILIA Mix Grandi lievitati 1Kg","description":"\u003ch1\u003eOri di Sicilia\u003c\/h1\u003e \u003ch2\u003eMiscela Oro Grandi Lievitati\u003c\/h2\u003e \u003cdiv align=\"justify\"\u003e \u003cb\u003eDescrizione\u003c\/b\u003e\u003cbr\u003e Preparato in polvere specificamente formulato per celiaci.\u003cbr\u003e Prodotto per la realizzazione di grandi lievitati come il panettone natalizio oppure la colomba pasquale.\u003cbr\u003e\u003cbr\u003e \u003cb\u003eIngredienti\u003c\/b\u003e\u003cbr\u003e Amido di mais, amido di riso, fecola di patate, zucchero, emulsionanti (esteri lattici dei mono e digliceridi degli acidi grassi, esteri dell' 1.2 propandiolo degli acidi grassi), glucosio disidratato, farina di soia, agente lievitante (difosfato disodico, carbonato acido di sodio; stabilizzante: sali di calcio degli acidi grassi), destrosio (da mais), latte senza lattosio; addensanti: gomma di guar, idrossipropilmetilcellulosa; fibra di psyllium, farina di pisello e vanillina.\u003cbr\u003e\u003cbr\u003eSenza \u003cb\u003e glutine\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e \u003cb\u003eCaratteristiche nutrizionali\u003c\/b\u003e\u003cbr\u003e \u003ctable border=\"1\" cellspacing=\"0\" cellpadding=\"3\"\u003e\n\u003ctr align=\"center\"\u003e\n\u003ctd\u003e\u003cb\u003e Valori medi\u003c\/b\u003e\u003c\/td\u003e\n\u003ctd\u003e\n\u003cb\u003ePer 100 g \u003c\/b\u003e \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e Energia\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e1.395 kJ \/ 308 kcal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e Grassi\u003cbr\u003e di cui acidi grassi saturi\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e9,6 g \u003cbr\u003e5,9 g \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e Carboidrati\u003cbr\u003edi cui zuccheri\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e53 g\u003cbr\u003e 14 g \u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e Fibre\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e5,3 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e Proteine\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e6,8 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e Sale\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e 0,31 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cbr\u003e \u003cb\u003eModalità d'uso\u003c\/b\u003e\u003cbr\u003e \u003ctable border=\"1\" cellspacing=\"0\" cellpadding=\"3\"\u003e\n\u003ctr\u003e\u003ctd align=\"center\" colspan=\"2\"\u003e \u003cb\u003e RICETTA BASE PER PANETTONE\u003c\/b\u003e \u003c\/td\u003e\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e Miscela Grandi Lievitati\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e1.000 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e Acqua\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e340 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e Margarina o burro\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e150 ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eUova intere \u003c\/td\u003e\n\u003ctd align=\"center\"\u003e130 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTuorlo d'uovo \u003c\/td\u003e\n\u003ctd align=\"center\"\u003e90 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e Lievito di birra fresco\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e45 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e Miele\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e10 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e Sale\u003c\/td\u003e\n\u003ctd align=\"center\"\u003e2 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cbr\u003e \u003cb\u003ePreparazione\u003c\/b\u003e\u003cbr\u003e - Impastare in planetaria con foglia per 4 minuti in prima velocità e 8 minuti in seconda velocità. Formare l'impasto nel peso desiderato.\u003cbr\u003e- Far lievitare in ambiente caldo fino al livello del pirottino.\u003cbr\u003e- Prima d'infornare porre un taglio a croce ben profondo; per 550 g di pasta: cottura forno ventilato 152°C per 59 minuti circa +4 secondi vapore.\u003cbr\u003e- Cottura pandoro: forno ventilato 152°C per 75 minuti circa; peso pasta: 550 g.\u003cbr\u003e\u003cbr\u003e \u003cb\u003eAvvertenze\u003c\/b\u003e\u003cbr\u003e Può contenere tracce di frutta secca a guscio (mandorle), uova, semi di sesamo, lupino.\u003cbr\u003e\u003cbr\u003e \u003cb\u003eConservazione\u003c\/b\u003e\u003cbr\u003e Conservare a temperatura ambiente. \u003cbr\u003eValidità a confezionamento integro: 12 mesi.\u003cbr\u003eValidità post apertura: 12 mesi.\u003cbr\u003e\u003cbr\u003e \u003cb\u003eFormato\u003c\/b\u003e\u003cbr\u003e Busta da 1 kg.\u003cbr\u003e \u003cbr\u003e \u003cb\u003eCod.\u003c\/b\u003e 819\u003c\/div\u003e","brand":"ORI DI SICILIA Srl","offers":[{"title":"Default Title","offer_id":53083732967690,"sku":"981400005","price":6.82,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0648\/7516\/8010\/files\/981400005.jpg?v=1779359323","url":"https:\/\/www.lymphea.it\/products\/ori-di-sicilia-mix-grandi-lievitati-1kg","provider":"Lymphea Parafarmacia","version":"1.0","type":"link"}